Qualifications of Andrew Pauli, M.D.
Andrew Pauli, M.D.
• Andrew Pauli, M.D. is the Medical Director and founder of Elan Vital Longevity Institute.
• Bachelor of Science, Molecular Biology from the Massachusetts Institute of Technology. Received an award in research related to DNA Binding Proteins.
• 1980: Medical Degree from University of California San Diego Medical School.
• 1987 - present: Practicing as a board certified child and adult psychiatrist, working increasingly with individuals with chronic medical diseases.
• 1997 – present: Extensive study of current Anti-Aging literature; conferences and advanced courses in nutritional biochemistry, endocrinology and anti-aging medicine. [Click here to see conferences Dr. Pauli has attended since 2000.]
• 2002: Board Certified, American Board of Anti-Aging Medicine
• 2002-2006: Board Examiner, American Board of Anti-Aging Medicine
• Current Member of the American Academy for Anti-Aging Medicine and the American College for the Advancement in Medicine.
Headlines
Resveratrol is a component of red wine which has been linked to longevity. A recent study, by Sirtis Pharmaceuticals and University Lous Pasteur found that resveratrol protects mice against diet-induced obesity and insulin resistance, and boosts their endurance by a factor of two! Resveratrol treated mice also had larger mitochondria, the cellular energy centers found in all cells. These changes were associated with activation of the SIRT1 gene. The study by Lagouge et al, “Resveratrol improves mitochondrial function and protects against metabolic disease by activating SIRT1 and PGC-1α,” was published in November 2006 in the journal Cell. The mice were fed the amount of resveratrol equivalent to that in 10,000 glasses of red wine. You cannot get enough resveratrol by drinking red wine!
Growth Hormone administration has many physiological effects in growth hormone deficient individuals. A recent review of the literature on growth hormone and cardiovascular effects concluded that: "
The relevance of the beneficial effects of GH on the cardiovascular system is strongly suggested but not fully proved." The review, authored by Burger et al, was published in
the Nov/Dec volume of the journal Endocrine Practice. It found that
typically, GH treatment reduces visceral fat and increases muscle mass, cardiac performance is improved, total cholesterol and low-density lipoprotein levels decrease by 10% to 20%, and inflammatory markers such as C-reactive protein decline.
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